3 ingredient, cake mix cobbler, peach cobbler. I have shared several versions of it of the last few weeks. Servings 15 people Ingredients 2 cans sliced peaches in heavy syrup 1 box Yellow Cake Mix 3/4 cup melted butter Cinnamon Instructions Preheat oven to 350 degrees and grease a casserole dish (approximately 9 X 13). As an Amazon Associate, I earn from qualifying purchases. I stay busy raising four boys age 15 to 7. What could possibly beat a peach cobbler? Use only the cake mix. I think I may try this with strawberries. Empty the entire contents of the other can of peaches (with syrup) into the 139 pan. I love the fact that I dont have to worry about scratching my dishes when I use sponges. In terms of canned peaches, about how many cans of peaches should one use? For fresh peaches, youll want to peel, slice, and cover them in 2/3 cups. I'd like to receive the free email course. I just read the same exact recipe on All Recipes and it says to use TWO cans of peaches in heavy syrup. Shake pan slightly to distribute butter and allow some of the flour mixture to sink into the peaches. Or maybe you were supposed to make a pie and forgot to make the dough? ONE: Preheat oven to 350 degrees and prep a oven safe 913 baking dish with cooking spray. Preheat oven to 350 degrees. Make sure it's evenly spread as well. Then, toss the fruit with 1/4 cup of white sugar. Ive tested this recipe several different ways and my biggest issue is having powdered cake mix that doesnt turn into that delicious cobbler topping we know and love. I like Peach Pie Filling but you could use canned peaches. Heat on high for 30 seconds or until butter is completely melted. Take 1/2 stick of melted butter and pour it over the cake. The best Peach Cobbler Recipe with only 3 Ingredients! Then, pour the peaches into a large bowl or right into the baking dish (if you have fresh peaches on hand you can mix them in!) Then cut the butter into chunks and melt. .. Meet the Team .. So glad you loved it! 3 Ingredient Cake Mix Dump Peach Cobbler, yes, just 3 ingredients plus one hour and you can be enjoying this cobbler today! Q: Can I make peach cobbler with white cake mix? To cook while camping- place 15 coals on top of the pan and 5-8 underneath. And really can I just ask who named it dump cake? Three ingredient peach cobbler, also known as peach cobbler dump cake, is such an easy recipe that even the most inexperienced bakers can whip this dessert up! I love to share my organization tips, kid ideas, money-saving tips and recipes with you. The peels will come right off without any inconvenience. Not a time saver and awful! I use nutmeg instead of cinnamon. Was not pleased with this recipe at allcame out very soupy. I use the peaches in juice and it works the same. Your ink may be going out, or check the settings that it set to 90% to 100% black. In a microwave-safe bowl, melt the butter. PS: perhaps you used heavy syrupy peaches, mine were in juices. STEP 1 - Start by adding the canned peaches with syrup right into the 8x8-inch baking dish. Next, you need to cover the entire cake with pats of butter, like the picture below: Youll need to bake this cake for 40 minutes (or 45 minutes) at 350 degrees. (If using frozen, make sure they're completely thawed. 3-Ingredient Cake Mix Dump Peach Cobbler This image courtesy of callmepmc.com This recipe for 3-Ingredient Cake Mix Peach Dump Cobbler is simply divine! I did use a substitution though, I used 1/2 cup sugar and 1/2 cup Erythritol instead of the full cup of sugar and it turned out great! Youll know its ready because youll see the fruit juices begin to bubble through any cracks in the topping. Share your recipes with Lauren using the #laurenslatest hashtag! The best way to avoid this is to ensure the top of the peach cobbler is completely covered with the syrup and melted butter. Ensuring the cake mix layer is well covered with liquid is key. Sharing of this article is encouraged and appreciated, copying and/or pasting articles to any social media is strictly prohibited. If you want to add depth to the cobbler, feel free to sprinkle some sugar and cinnamon on top of the peaches. We always just called it peach cobbler. I Plan to use this cake recipe for my other cakes as well. So go ahead and try some of my other cobbler recipes on the blog, Ive linked a few below. Preparing Peach Dump Cake First preheat oven to 350 F (180C). Don't stir the mixture. Can I use frozen peaches and then added a cup of sugar to it. Lynns Kitchen Adventures is all about sharing my love of cooking, recipes, tips, and ideas of how I combine this cooking passion with a busy life. Place in the oven and bake for 30 minutes. If you like cinnamon, you might want a little bit of sugar and cinnamon to sprinkle on top (but thats optional). Images/text copyright Amanda Formaro 2020. We made 2, 913 cake pans..ummmm, Just, made this turned out really bad. . Thanks. I followed your directions exactly. Youre probably wondering how you could only need 2 ingredients for these pumpkin peanut butter crescents? Will that work? To feature a post from Amandas Cookin, you may use one photo credited and linked back to the recipe post. Step 3: Melt one stick of butter (8 tbls) and then evenly distribute the butter over your peach cobbler with cake mix. 3-Ingredient cake mix peach cobbler This easy 3 ingredient peach cobbler with cake mix is the easiest summer dessert. If you like cinnamon, you might want a little bit of sugar and cinnamon to sprinkle on top (but that's optional). It works best if you macerate the fruit with sugar for a few hours before baking the cobbler, though. Sprinkle cake mix directly on top of peaches. Most of you are probably familiar with the popular dump cake recipe. In one place you say you can use canned peaches in heavy syrup or fresh peaches (with the cooking instructions). Have to give this recipe a try. Im Amanda Formaro, home cook and baker behind the scenes of Amandas Cookin. Sprinkle the cake mix on top of the peaches and press down with your hands. I am using French peaches, what kind of syrup should I use and a cup right ? I have a bag of frozen peaches that are in my freezer from last year. Cant wAIt to try! It was delicious. While its totally fine to eat powdered, its not the best way to enjoy it. STEP 2 - Evenly scatter the dry cake mix on top of the peaches. There was an error submitting your subscription. You can also make it with fresh fruit, if that's what you have on hand. Preheat the oven to 350 F. Gather all your ingredients to make the peach cobbler. Peach Cobbler is best when eaten fresh out of the oven and warm. Simply swap-in any gluten-free all-purpose flour (like Bob's Red Mill Gluten Free 1-to-1 Baking Flour). Only thing I added was some Cinnamon. Thank you so much. Melt the butter in a microwave-safe bowl or in a small pot on the stovetop. Every Monday, a group of us would get together while our preschoolers attended a little bible-study. How to Make Peach Dump Cake. Sprinkle half of the dry cake mix into your prepared dish. Being a mom on a budget, when cooking, my favorite four words to see describing a recipe include: Cheap, Easy, Fast, and Yummy recipes. Dig in! Come see what we're cooking on Instagram! My mom always made box mix cakes, so thats what I grew up on. Straight from the box! Cut the butter into small pieces and place them evenly over the cake mix. The only difference is I didnt have a yellow cake mix BUT, I did have a white cake mix so gave it a try. It bakes in the oven for 45 to 50 minutes- until everything is golden and bubbly. This was great the only thing I did different was I used Betty crocker butter pecan cake mix . Thank u. I have seen others mix the cake mix and the melted butter together and then add on top of peaches. That said, if you don't have cake mix on hand, you can still make a great peach cobbler recipe. Unfortunately from time to time, the cake mix doesnt mix fully with the peach syrup and melted butter and you end up with powdery clumps. Bake for 35-40 minutes or until the top is golden brown. Pour reserved syrup over the cake mix and run a knife through the mix and the syrup to spread it around a bit. On my way to the store to buy the ingredients, going to bake and serve to my Bid Whist players on tomorrow. Some people prefer to melt the butter and pour it evenly over the cake mix, but we like using cold butter because it eliminates a step and keeps us from having to clean an extra dish. So easy to make. Cut the butter into 12 pieces and distribute the slices over top of the cake mix. However, the combination of the two in this, This next cobbler Im going to share with you is super popular on this blog. Gently spread the dry cake mix over the fruit mixture. Sprinkle the dry cake mix and ground cinnamon over the peaches and level the top. Chop the fruit or mash it lightly with a fork to release some of the juices. Author by Amanda Formaro on September 19, 2019 Updated on January 28, 2022. What size can of peaches is used for this recipe? Peaches are generally harvested between June and August, but canned peaches are available year-round. Preheat the oven to 350 F. Spray a 913 inch pan with non-stick cooking spray. Special enough for a holiday but simple enough to throw together any weeknight. It's a budget-friendly, delicious treat that rivals any fancy dessert! The recipe was basic, but caught my attention because they used it in a dump cake like dessert. Peach cobbler is the ideal way to savor the flavor of summer, even if it's not summertime. Place butter evenly over the dry cake mix. Its super easy to throw together (only four ingredients!) Toss together the sliced peaches, brown sugar, granulated sugar, cornstarch, cinnamon, nutmeg, salt, and lemon juice in a large bowl. Your daily values may be higher or lower depending on your calorie needs. In a sauce pan, melt the butter and add it to the bowl. Instagram|Facebook|Pinterest|YouTube|Twitter. And I am glad to know that the erythritol worked. And this post has 23 three-ingredient slow cooker recipes! Your email address will not be published. You'll need 2-1/4 cups of all-purpose flour, 1-1/4 cups of granulated sugar, 2-1/2 teaspoons of baking powder, and 1/2 teaspoon salt to make your own homemade yellow cake mix. I recently saw a recipe on Epicurious for a homemade cake mix. My family has been doing this for years. This peach cobbler reminds me of bread pudding with its soft consistency. Tasted great. Peel and slice fresh peaches into chunks (or drain canned peaches). The ingredients list for this 3-ingredient peach cobbler is short and sweet: A box of yellow cake mix, two cans of peaches, and a stick of butter. Have you ever been so busy cooking Thanksgiving dinner or wrapping Christmas presents and cleaning the house that you flat out forgot about dessert? Spread the peaches evenly across the bottom of the prepared pan and drizzle the reserved cup heavy over the top. You dont need to mix the cobbler, but if youre finding a lot of dry patches you can pat down with a fork on the top layer to help moisten everything before you bake! After eating this delicious bisquick cobbler, the inevitable clean-up follows. Fortunately,Scotch-Brite Non-Scratch Scrub Spongesare here to aid with the clean-up process. It tastes SO delicious that people think I spend hours baking the cobbler; In reality, I finish making this dessert before the oven has finished pre-heating. I could have made a regular stir cake with nutritious eggs in less time and tried and true. Bob's Red Mill Gluten Free 1-to-1 Baking Flour, fresh blueberries, raspberries, strawberries, 2 (15-ounce) cans peaches packed in 100 percent juice or light syrup, 1 stick ( cup) unsalted butter, cut into 12 slices. Set baking dish with butter in oven to melt. Add the milk or cream, stirring just until combined. You dont need to mix or stir, either. Next, I prefer a white or yellow cake mix, but a butter cake mix will also work for this recipe, Finally, guess what! All I have is diced peaches in heavy syrup. My husband loved this 3 ingredient peach cobbler. Or you could just take your cold (frozen) butter and use a vegetable peeler (as my husband does) to peel layers of it to place on this cake- it covers larger areas this way. Add the optional cinnamon/sugar on top, if using. I made this following the recipe exactly. My expectations were pretty low for how this 3 Ingredient Peach Cobbler recipe would turn out, but I was extremely impressed. Bake in preheated 375 F oven for 45 minutes. Depending on the fruit you're using, you may want to switch up the type of cake mix, too. To make the topping: Whisk together the flour, salt, sugar, and baking powder. Some of you may be wondering why I wouldnt just use a cake mix. Pour the peaches into the baking dish. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Call Me PMc is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. You can get your peaches by uses fresh peeches & peeling the peaches until you have enough, but canned works just as well. In a 9x9 baking pan, pour peaches (including juice). Heat in microwave on high for 1 minutes or until peaches are completely defrosted. Delicious Get the Recipe. We always serve it with half and half as a topping. You wont hurt my feelings. Sooo disappointed. The most simple fruit cobbler recipe ever - Cake Mix Cobbler! Step 2: Dump the can of peaches in heavy syrup into the bottom of the slow cooker or crockpot. Your email address will not be published. Making homemade yellow cake mix is a great way to make a gluten-free peach cobbler recipe, too. In a small microwavable bowl, combine peaches, 2 tbsp. Pour one can of peaches (syrup and all) into a 913 glass baking dish. right. I actually have another one in the oven now. TWO: Add undrained peaches to baking dish. Let us know what you think! They LOVED camping every month. Then youll top that cake mix with the peaches and their liquid and give it all a little stir. Especially using the sprite. Canned or fresh peaches- both taste delicious. Not sure what I did wrong. This information will not be used for any purpose other than enabling you to post a comment. Let the dish sit for five minutes after removing it from the oven. :-o Thank you for this recipe! I added some Amaretto to the peaches and followed the rest of the recipe exactly. Lauren, this recipe was delicious. I made it for us tonight for dessert after dinner. This is not exactly healthy, but at least I know what is in it. In fact, I did not know it was called dump cake until I was an adult. They have plenty of juice. Thanks for sharing the recipe. Preheat oven to 350 degrees F. Slice butter into pieces and add to a 9x13 inch baking dish. Preheat oven to 375 degrees. Drain the third can and pour just the peaches into the can. I thought I had enough fluid. 2 (15.25 ounce) cans peaches in light syrup. Dont let the name fool you though. Spread the peaches out evenly. Then, grease a 913-inch baking dish with butter. 1.Place water and trivet inside Instant Pot. Lauren, this peach cobbler looks so so good!! But you'll find that peaches are packed a few different ways, and that decision definitely impacts their nutritional value. Start by gathering the ingredients (only three) and then baking them together to make delicious treat, INGREDIENTS FOR 3 INGREDIENT PEACH COBBLER RECIPE. When it came to flavor, the 3-ingredient peach cobbler hit all the notes we were hoping for. Sprinkle dry cake mix evenly over the fruit. I spread the cake mix evenly, flat as I could, dabbed the butter on and I think I did what the recipe called for. Required fields are marked *. 1. handful slivered almonds, for garnish (optional) 6. medium-ripe peaches, peeled and sliced. This 3-ingredient peach cobbler recipe is not only easy to make, but it's also easy to customize. Is it supposed to be like that? Instructions. gluten free peach dump cake without cake mix, gluten free pumpkin dump cake without cake mix, Gluten Free Menu Plan {Gluten Free Cinnamon Rolls, Chicken Oven Tacos, Steak Fried Rice, and More}, 2- 29 ounce cans sliced peaches, undrained. Sprinkles the dry cake mix directly onto the peaches. No one likes a peach cobbler with sticky peels; blanch the peaches for 30-60 seconds and then drop them in ice-cold water. Drain both cans of peaches and reserve cup of the heavy syrup. Crockpot Mexican chicken is full of flavorful Get the Recipe, I love using my slow cooker, and making Get the Recipe, This creamy crockpot mac and cheese starts Get the Recipe, Taco seasoned ground beef layered with Get the Recipe, Homemade Italian bread is actually very easy Get the Recipe, This pineapple dream dessert is one of my Get the Recipe, Blueberry breakfast cake, coffee cake, Get the Recipe, Million dollar chicken casserole is an easy, creamy, Get the Recipe, This no-bake Chocolate Lasagna is filled with a creamy Get the Recipe, My family loves my soft peanut butter cookiesand my Get the Recipe, Have you ever heard of John Wayne Casserole? You can also use a mixture of several varieties of fruit. Preheat Oven, Mix Sugar, Butter, Cream Cheese: Preheat the oven to 320 degrees F (160 C). Fill a 913-inch baking dish halfway with peach slices. Like my cherry berry dump cake, it was only three ingredients! She is a crafting expert and guru in the kitchen and has appeared online and in print publications many times over the years. This 3 INGREDIENT PEACH COBBLER is amazing! Please let us know your results if you try! I love pears TONS but was never really a huge peach fan. There are enough for a pie. Get all our new recipes emailed right to your inbox! And yes, so many possibilities! Using a stand mixer with the paddle attachment, add the sugar, butter and cream cheese to a large bowl. Theres really only 3 ingredients needed for this peach cobbler (or dump cake, whichever you prefer) plus a little cinnamon sugar for good measure. Cut butter into 16 pieces and distribute across the top of the cake mix. But its not just me anymore. Stay up to date. Step One - Spray the slow cooker with non stick spray or rub down with butter. Delicious. Bake you cobbler 35-45 minutesor until the top is puffed and browned. Got a similar recipe from my mother in law and she makes the best peach cobbler which also calls for a can of sprite overall before baking but does not specify dry batter or mixedseems l have soupy peach cobbler?, Dear Cheryl, Your peach dump cake sounds very interesting. Your email address will not be published. This Peach Cobbler Recipe is easy, homemade and downright heavenly. Enter your name and email address below to subscribe free. Not one cake mix in house, I bought peaches in juice not light syrup ?? It literally only takes about 10 minutes to put together, and its so delicious! (Do not mix it in with the fruit, just spread the cake mix on top of the fruit it with a spoon ). Required fields are marked *. In a medium-size mixing bowl coarsely mix the flour, 3/4 cup of the sugar, and 1/4 cup melted butter together. Instructions. Bake for 40 - 45 minutes, until golden and bubbly. Looks and sounds so good, but I have made other cobblers. A super simple three-ingredient peach cobbler. https://amandascookin.com/apple-cobbler-crockpot/, 2 15-ounce cans peach chunks in light syrup, 1 teaspoon cinnamon sugar (1/4 teaspoon cinnamon + teaspoon sugar) OPTIONAL. Stained Glass Sidewalk Chalk Art with Kids an easy outdoor activity that kids love! A deliciousand easy recipe that the whole family will love! Try these recipes out next: Peach Dumplings, Fresh Peaches and Cream Pie, Peach Raspberry Cobbler, and Peach Galette. And dont worry! You have some options when it comes to choosing canned peaches for this recipe. Required fields are marked *. That makes it on the top of our list of go-to desserts to make for holiday dinners, backyard barbecues, and potluck events. It's probably the easiest recipe I've done and it was gobbled up the quickest. That is how most people make it, but if you have read the ingredients on a cake mix you know it contains all kinds of things. Thank you so much. The print is way too light. Thinly slicing the butter, add to the top of the cake mix. Its so good!! directions Preheat oven to 350F. put in Oven n Bake, then let cool about 30 minutes before scooping out with a spoon for a delicious treat, Your email address will not be published. Ingredients 2 1/2 cups mixed frozen berries (or any other type of frozen fruit you like) 2 to 2 1/2 cups Sprite (or other clear pop) 1 box white cake mix Instructions Preheat oven to 350F. Then sprinkle the rest of the cake mix on top and stir again. The three of us in my family loved this easy 3 Ingredient Peach Cobbler recipe. For fresh peaches, you'll want to peel, slice, and cover them in 2/3 cups granulated sugar for 30 minutes. Now, mix some flour, brown sugar, baking powder, nutmeg, cinnamon, and salt in a mixing bowl. Subscribe below, and follow along! As an Amazon Associate, I earn from qualifying purchases at no cost to you. Serve warm with ice cream, fresh cream or milk. If youve ever tasted gooey butter cake, its a lot like that but with peaches baked into it. Should be fine. The cake is ready when it is golden-brown: Sprinkle the cinnamon over the peaches. If you want to add a dash of spiciness to your peach cobbler, you can make it using a spice cake mix. The topping was lightly crispy and caramelized, but the cobbler itself was gooey and soft. Some of you may know this by a different term. This is my favorite Go To dessert whenever we are having company over. A great Summer dessert, made with 3 ingredients! Powered by the ESHA Research Database 2018, ESHA Research, Inc. All Rights Reserved. This post contains affiliate links. But under ingredients you say canned peaches with juice. The cake is very gooey and moist, so a large spoon works best here. Pour the peaches into the prepared baking dish, cutting them in half if desired. Becky Mansfield - Your Modern Family, LLC. Pour peaches into a baking dish. Colonel Johnson was one of our troop leaders and he taught us how to make this. Spread peaches, with liquid, into a 913 baking dish. Stir and serve. Place the bucket in the machine, and press start. If so what blend did you use? I am so glad that you enjoyed the peach dump cake! yes, but it wont be as good as with heavy syrup. Cake mix makes this recipe undeniably easy. I love, love, love to bake from scratch! I doubled the cinnamon sugar because I like things sweet but that wasnt necessary at all. Like I said before, this is a super easy peach cobbler recipe that takes no time at all to prepare. I used two 29-ounce cans of Del Monte Sliced Peaches and would recommend using the same. (-) Information is not currently available for this nutrient. Blanch the peaches. Place butter in the bottom of a 88 inch glass baking dish or 2 quart casserole dish. This recipe was an absolute hit. This recipe is my go-to when I need a dessert or any sort of casserole. You dont mix up the cake mix with anything else, just cut open the bag and sprinkle evenly over your peaches. Drain the second can of peaches,reserving the syrup, and pour the peaches into the pan.